I have been looking for a way to combine these two flavors for a long time. The cookies themselves are not overly sweet, which is a perfect match for the butterscotch chips.
1/4 cup brown sugar
2 Tbsp tub margarine
1 banana, mashed
1 1/2 cups flour
1/2 teaspoon baking powder
1/2 cup butterscotch chips
Preheat oven to 350 degrees. Cream together brown sugar and margarine. Add banana and egg. Mix well. Add in flour and baking powder and mix. Stir in butterscotch chips.
Drop heaping tablespoons of dough onto a cookie sheet, and bake for 12-14 minutes until light brown.
Remove cookies from the pan and cool on a rack.
Yields 18 cookies.