Monday, July 23, 2012

Banana S'mores Brownies

I have not been able to get enough s'mores since I made my s'mores whoopie pies a couple of weeks ago. There is just something about the chocolate, graham cracker, and marshmallow flavor and texture combination that is irresistible. This week I have two recipes for you- each using half a box of brownie mix (fudge flavored, for a 13X9 pan). This recipe has an easy graham cracker base with banana and marshmallow brownie on top. Next time I will add in chocolate chips for some additional texture.

1 cup graham cracker crumbs
2 Tbsp butter
1/2 box of brownie mix
2 Tbsp canola oil
2 Tbsp water
1 egg
1 medium banana, sliced
1 cup mini marshmallows

Preheat oven to 350 degrees.
Melt butter. Mix in with the graham cracker crumbs and press on the bottom of a 9x9 pan to form a crust. Bake the crust for 5-7 minutes.
While the crust is baking, mix together brownie mix, egg, water, and oil. Fold in banana and marshmallows.
Bake for 30 minutes. Cool completely before slicing.
Yields 12 servings.


  1. yyyuuuumm! I can't think of a more perfect dessert!

  2. banana and s'mores? holy smokes, YUM!