Even though we just got through Halloween, I'm craving chocolate! This recipe is simple and makes just one dozen, so you can't get too carried away. These cookies are crispy on the outside and chewy on the inside.
3 ounces bittersweet chocolate, chopped
1/8 cup unsalted butter
1/3 cup flour
1/4 teaspoon baking powder
Pinch of salt
3/4 cup sugar
1 teaspoon vanilla extract
1/4 cup mini semi sweet chocolate chips
Preheat the oven to 350 degrees.
Melt together the bittersweet chocolate and butter.
while the mixture is cooling, combine the flour, baking powder, and salt in a small bowl. In a separate bowl, beat the eggs, sugar and vanilla extract together.
To the egg and sugar mixture, gradually add in the melted chocolate. Then add in the flour mixture and semisweet chocolate.
Drop tablespoons of dough onto baking sheets and bake for 8 to 10 minutes. Cool completely on wire racks.
Yields 1 dozen